Denshu Junmaiginjo Hyakuyonju
Denshu Junmaiginjo Hyakuyonju
Denshu is very famous SAKE at Aomori.
Aomori is most northern part of Honshu
region in Japan.
Aomori faces seas at 3 directions. Pacific
Ocean, East Sea, Tsugaru Strait which is between Honshu and Hokkaido.
The Climate is complex and different by the
area.
So, These SAKE has large variety at 19
breweries.
This SAKE, Denshu JunmaiGinjo Hyakuyonju,
is rare SAKE.
Nishida Sake Brewery make the sake with the
rice, Hanaomoi.
“Hyakuyonju” is another name of Hanaomoi.
Hanaomoi is made by crossing Yamadanishiki
and Hanafubuki.
Hanaomori has low protein. So, it is
suitable for making Ginjo SAKE.
The aroma is flower, yogurt, slightly moromi
and apple.
The taste is moderate sweet and having umami.
Texture is smooth and silky.
The after taste is fresh by acidity like an
apple.
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