I live in Tokyo.
My country is NIIGATA in Japan.
NIIGATA is in central area of Japan.
You can go there about an hour half by bullet train from Tokyo.
I love SAKE. Especially, NIIGATA SAKE.
So, I got the certification of SAKE.
INTERNATIONAL KIKISAKE-SHI AND EXPERT NIIGATA SAKE.
This blog talks about NIIGATA SAKE, IZAKAYA, etc.
NIIGATA SAKE is known to clean-smooth-gracious, “Tanrei-Karakuchi”.
So, NIIGATA SAKE is suitable for SUSHI and Traditional Japanese food which has delicate tastes.
Many SUSHI restaurants list NIIGATA SAKE in the menu.
Kubota, Shimeharitsuru, Koshino-kanbai are famous.
But, other NIIGATA SAKE which is not famous are good too.
From now, I’m introducing NIIGATA SAKE about all 89 breweries.
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